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Pineapple Lime Margarita

You can almost smell the beach while kicking back with our Pineapple Lime Margarita. The perky flavors of sweet pineapple & tart lime evoke warm breezes by the seaside. Why not enjoy a getaway treat, year round?

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The Key to Making a Pineapple Lime Margarita

Pick a perfect pineapple like a pro. Pluck a leaf from the center: if it pops out with no resistance – it’s ripe & ready! If it takes an extra tug, let it rest on the counter to ripen a day or so.

This traditional margarita variation provides abundant natural sweetness from the pineapple. The riper the better, to provide maximum flavor… just like the agaves we harvest for our tequila!

Craving a spicy kick? Muddle a few slices of fresh jalapeño into the shaker.

Ingredients

Servings: 1 Prep time: 5 minutes

For the Margarita:

1 part Código 1530 Blanco Tequila

1 part pineapple juice

½ part lime juice

¼ part oz agave nectar

fresh pineapple and lime wedges for garnish

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How to Prepare

1 Half-rim your glass edge with fine kosher salt.

2 Fill a shaker with ice.

3 Add tequila, pineapple juice, triple sec and lime juice.

4 Shake well and strain into your prepared glass over fresh ice.

5 Garnish with lime wheel and pineapple wedge.

Pineapple Lime Margarita

The Key to Making a Pineapple Lime Margarita

Ingredients

For the Margarita:

How to Prepare

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