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Skinny Margarita

This version of the margarita uses a natural sweetener, monk fruit syrup, instead of simple syrup and skips the orange liqueur. The result is a refreshing drink you’ll want to enjoy year-round.

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The Key To Making A Great Skinny Margarita

This bright, light cocktail balances tangy lime juice and a hint of sweetness from monk fruit syrup with a splash of our Rosa Tequila. Feel free to substitute the monk fruit syrup with a different sweetener, like stevia or agave nectar. And, with just three ingredients, you can easily batch this cocktail in a pitcher for a summer gathering.

Ingredients

Servings: 1 Prep time: 5 minutes

For the Rim:

kosher or flaky sea salt

wedge of lime

For the Margarita:

2 parts Código 1530 Rosa Tequila

1 part lime Juice

1 part monk fruit syrup

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How to Prepare

1 Pour salt onto a small plate. Use the wedge of lime to wet the rim of a margarita glass. Dip the rim into the salt and fill the glass with ice.

2 Fill a cocktail shaker with ice. Add Código, lime juice, and monk fruit syrup.

3 Shake well and pour into your prepared glass.

Skinny Margarita

The Key To Making A Great Skinny Margarita

Ingredients

For the Rim:

For the Margarita:

How to Prepare

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